STK Steakhouse Application Online & PDF 2023

Company Info

STK Steakhouse is an upscale American steakhouse restaurant chain. At STK Steakhouse restaurants, a modern steakhouse and a chic lounge are blended into one. Every STK location has a DJ that aims to create an upbeat atmosphere for every guest. There are 15 STK restaurants in the United States.

STK Steakhouse Application Online

Job Application Form PDF

Unfortunately, this restaurant chain doesn’t offer any printable job application form on the internet. You are thus recommended to visit the official career website of the company for employment. Also, you can always visit your local restaurant for more detailed employment information.

Printable Job Application Form PDF: Not available.

How To Apply Online

  1. Go to STK Steakhouse’s official career website.
  2. You can select your state on the left panel.
  3. After selecting your state, click a job listed on the page to read more information about it.
  4. After reading the duties and responsibilities for the job, click the “APPLY” button on the right side.
  5. You need to continue by signing in to the website. If you don’t have an account, you will have to create one. Then, you should send the online job application form that you’ll fill out to STK Steakhouse.

Job Positions

  • Line cook
  • Host
  • Hourly FOH (front of house)
  • Server/waiter/waitress
  • Barback
  • Busser
  • Food runner
  • Prep cook
  • Dishwasher
  • Pantry
  • Broiler cook


Working at a crowded steakhouse restaurant that has a loud inner area may not be for every person. If you think you are energetic enough for such an environment, a job at an STK Steakhouse is highly recommended to you! If you can find an STK restaurant near you, don’t hesitate to apply for a new job!

Minimum Age to Work: 18

Hours of Operation: Monday-Wednesday 3:30am-10:00pm, Thursday-Friday 3:30am-11:00pm, Saturday 5:00am-11:00pm, Sunday 5:00am-10:00pm

Job Positions & Salaries

Barback: You will stock the bar with ice and product and maintain throughout the shift and help bartenders with requests. You will cut fruit and handle garbage. You will wash, sterilize, polish and sterilize glassware. You will maintain cleanliness in all areas of the bar including tables, counters, sinks, utensils, shelves and storage areas.

Prerequisite: 1 year of fine dining and fast-paced experience.

Broiler Cook: You will open and check the station, ensuring a totally set station for service. You will cook all meats to the desired degrees, as requested by guests. You should communicate with the butcher as you work.

Prerequisite: 2 years of experience.

Food Runner: You will ensure that all beverage is prepared to maintain the quality standards consistently at all times. You will prepare mise-en-place for the expediter line. You should possess full menu knowledge and deliver it to guests effectively.

­Prerequisite: 1 year of fine dining and fast-paced experience.

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