Red Lobster Hospitality is an American restaurant chain that is been devoted to casual dining. It is said to be the largest seafood restaurant chain in the world. The first Red Lobster restaurant was opened in 1968 in Lakeland, Florida. It eventually became a famous restaurant chain with over 700 locations. Red Lobster is operating internationally, by having restaurants located in Canada, Japan, Qatar and 8 other countries. The restaurant chain serves seafood (majorly lobster and shrimp) as well as chicken, steak and pasta.
Red Lobster Jobs and Careers
Server and dishwasher/utility jobs.
How do I apply for a job at Red Lobster?
- Go to Red Lobster’s official career website.
- Click on the “Join Our Team” button.
- Set your location as the U.S.
- Enter appropriate job keywords and locations that you will be able to work at.
- You will be provided with the vacancy list. Choose one of the jobs and read further information.
- After reading further information, click on the “Apply to Job” button to continue. You can save your application and continue later.
- To proceed, you have to sign in. If you don’t have an account yet, you have to create a new one. It will take a very short time. Then sign in and finish your application process.
Red Lobster Job Application Form PDF
There is the printable job application form of Red Lobster below, of which you can submit a hard copy to a Red Lobster restaurant by hand. Click the link to open the document.
Printable Job Application Form PDF: Available.
Red Lobster Vacancies
Colonial Heights, VA
Lake City, FL
Grand Forks, ND
Silver Spring, MD
Work at Red Lobster
Red Lobster is the best place to eat seafood in America. It is also one of the best places to work because working at such a global restaurant will improve your knowledge of the business. The secret behind the success of restaurants such as Red Lobster can be observed while you are working at this famous restaurant chain. If you are interested in working in the food industry, apply to Red Lobster, and learn the top secrets of achieving success as a restaurant.
Red Lobster Job Descriptions
Host: You will greet the guests that enter the Red Lobster restaurant, and assist them until they take their seats. You will mostly be standing as you work as a host. You will earn $7.25-9/hour.
Server: You will deliver the food to the guests, when prepared. Working in a quick manner will be important. You will also clean the tables multiple times and operate cash registers. You will earn $4-5/hour plus tips.
Kitchen Staff: You will cook the delicious seafood and other kinds of food that are served by Red Lobster all around the world. You should indeed work as clean as possible. You will earn $10-14/hour.
Prerequisite: 18 years of age and some previous experience in cookery.
Manager: You will maintain the general order in the restaurant. You will detect vacancies in the restaurant, and hire new employees when needed. You may also need to train them. You will also be responsible for the financial success of the restaurant and communicate with other restaurants or advertising agencies. You will earn between $50,000-$65,000 per year.
Red Lobster Interview Process and Interview Questions
In a few days or weeks after you submit an application at Red Lobster, you will receive a phone call. Some short questions will be asked, then you will be invited to an on-site interview with a manager. Your knowledge of Red Lobster, your reactions when some hard situations occur during work, and your reason for choosing Red Lobster as your next employer will probably be asked. Since you will be working as part of a team either in the kitchen or in the dining area, your communication skills will be important once you start a job at Red Lobster. Therefore, it is recommended that you show your interpersonal skills are above average during the interview.