Perkins Restaurant and Bakery (shortly Perkins) is an American restaurant chain that is offering casual dining to its guests. The first restaurant started operations in 1958 in Cincinnati, Ohio. There are nearly 350 Perkins restaurants in 32 US states and 4 Canadian provinces. About 25,000 employees are working at these restaurants. Breakfast is served at Perkins restaurants all day long. Perkins restaurants also have a bakery that is selling pastries. In 2011, many Perkins restaurants were closed in an instant. However, in mid-2012, the company emerged from bankruptcy and thus the remaining restaurants continued to exist.
Perkins Restaurant & Bakery Jobs
Founded in 1958, Perkins operates hundreds of restaurants in over half of the US states and four Canadian provinces. Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company that has a proven track record of success, has an unmatched commitment to its employees and employees the best in the industry, you are in the right place!
How to Apply
- Go to the official career website of Perkins Restaurant and Bakery.
- Enter zip code, position, and type. Then click “Find Jobs”.
- The current open positions will be listed on the page.
- Choose a suitable job that you like. Click on the job to read further.
- On the right side of the information part, you will see an application form. If you are interested in the job, fill in the form and click ‘Submit Application’.
Minimum Age to Work: 16
Hours of Operation: Monday-Saturday 6:00am-10:00pm, Sunday 6:00am-9:00pm.
Job Positions: Bus person, cook, dish person, general manager, host, kitchen leader, kitchen manager, lead cook, plant controller, prep person, server, service leader, service manager.
Printable Job Application Form PDF: Not available.
Positions & Salaries
Cook: You will prepare menu items according to company policies, procedures, programs, and performance standards.
Prep Person: You will be responsible for providing efficient service and food preparation according to company policies, procedures, programs and performance standards. You will prepare food products for restaurant usage according to company standards; and also use, maintain, and clean food preparation surfaces, equipment, and storage areas.
Kitchen Leader: You will maintain the direction of kitchen staff members to ensure daily goals and tasks are being met. You will perform all duties to maximize guest satisfaction and a high-quality work environment.
Prerequisite: High school diploma.
Perkins Restaurant & Bakery Application Form PDF
Unfortunately, this restaurant chain doesn’t offer any printable job application form on the internet. You are thus recommended to visit the official career website of the company for employment. Also, you can always visit your local restaurant for more detailed employment information.
If you have any other questions, you can send an email to