PDQ Restaurants is an American fast-casual restaurant chain. According to the company, “PDQ” has two meanings: one is “people dedicated to quality” and the other is “pretty darn quick”. The first PDQ restaurant was opened in Tampa, Florida in 2011. Today, there are 67 PDQ restaurants across 8 states. Over 3,000 team members are working at these restaurants. Three out of four PDQ restaurants are located in Florida. The most common menu items are chicken tenders and made-to-order sandwiches at the restaurants.
PDQ Restaurants Jobs
If you are a “person dedicated to quality” who is also living in Florida, you might have found the right restaurant chain to start working at! At PDQ, your effort and dedication to work is always recognized. You will serve the best chicken in the state, while being respected by your co-workers and managers. If you are not living in Florida, check out all the PDQ locations in the country. Maybe there is also one in your state!
How to Apply
- Go to the online job application website of PDQ Restaurants.
- Select the position, state, and city to which you would like to apply. You need to select a position or state to view current job openings.
- After you select, you will instantly see a list of career opportunities according to your search criteria.
- Click on an appealing job title.
- A new page will open. Read the job details and click the green “Apply” button on the corner of the page to start your online job application.
Minimum Age to Work: 16
Hours of Operation: Every day 10:30am-10:00pm
Job Positions: Front of house team member, kitchen team member, management.
Printable Job Application Form PDF: Not available.
Positions & Salaries
Front of House Team Member: You will take orders on the POS, work with taking payment and giving change, executing speed and accuracy in the Drive-Thru as well as taking care of guests in the PDQ dining room.
Kitchen Team Member: You will work on a fast-paced and intense kitchen cook line, hand breading the proteins, cooking the fresh-cut fries and assembling salads & sandwiches. You should adhere to all food safety practices and procedures and be always up to date on the latest food safety guidelines.
Management: You will manage both Front of the House and Kitchen operations. You should be proficient in all aspects of the restaurant. You will be responsible for all product ordering and receiving. You should create a great environment for the Team Members.
Prerequisite: A record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction.
PDQ Restaurants Application Form PDF
Unfortunately, this restaurant chain doesn’t offer any printable job application form on the internet. You are thus recommended to visit the official career website of the company for employment. Also, you can always visit your local restaurant for more detailed employment information.
If you have any other questions, you can send an email to