Company Info
Taco Del Mar is an American quick-service restaurant chain that is serving Mexican cuisine. It is operating in the United States and Canada. The first Taco Del Mar restaurant was opened in Seattle, Washington in 1992. Since then, 100 more restaurants were opened in North America. The name “Taco Del Mar” means “taco of the sea”, reflecting the fish tacos that are the restaurant chain’s original specialty. The menu of Taco Del Mar is free of trans fats.
Job Application Form PDF
Below, you can find the printable job application form of Taco Del Mar. Print it and fill it out by your hand. Then, submit it to the Taco Del Mar restaurant that you want to start working at.
Printable Job Application Form PDF: Available.
How To Apply Online
Taco Del Mar doesn’t have any career page on the company’s official website. Therefore, in order to apply for a job at Taco Del Mar, it is recommended that you go to a Taco Del Mar restaurant near you and contact the management of that restaurant directly for employment. You can find your local Taco Del Mar restaurants on the restaurant locator web page of the company.
Job Positions
- Fast food attendant
- Food preparation worker
- Food service worker
- Assistant manager
- General manager
- Maintenance technician
Careers
Taco Del Mar has nearly 100 locations throughout the U.S. and Canada. If you are a friendly, outgoing person and love to work in a restaurant that has a Mexican vibe, a job at Taco Del Mar may be your dream job! We are pretty sure that you will work happily at a Taco Del Mar restaurant then. So, what are you waiting for? Apply today and find the job that fits you the best!
Minimum Age to Work: 16
Hours of Operation: Monday-Saturday 10:30am-9:00pm, Sunday 11:00am-9:00pm.
Job Positions & Salaries
Fast Food Attendant: You will ensure customer satisfaction by resolving customer complaints and addressing any questions or comments that customers may have. You will work in a fast-paced environment, in which you will have to perform many tasks at the same time. The main job duties are taking customers’ orders, assembling the orders, and taking payments from the customers.
Prerequisite: Undefined.
Assistant Manager: You will make sure that employees at the restaurant perform a variety of tasks, such as preparing the food, stocking supplies, serving, charging people for their food, handling cash, credit cards, and a cash register, cleaning tables and counters, resetting tables, greeting customers and answering questions.
Prerequisite: Undefined.
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