Outback Steakhouse is an American casual dining restaurant chain that is Australian-themed. Founded in 1988 in Tampa, Florida, Outback Steakhouse has over 1,000 restaurants in 23 countries in the Americas, Asia and Australia today. Although the restaurants are Australian-themed, it is serving American cuisine. Outback Steakhouse is known for its signature item Bloomin’ Onion. You can eat steaks, seafood, burgers and salads in the restaurants. Outback Steakhouse has been rated higher than most of the restaurant brands by its employees.
Host/hostess/server attendant, kitchen staff, cleaning crew, kitchen prep, curbside takeaway, server, bartender, cook/line cook, dishwasher, busser, management jobs.
Job Application Form PDF
Down below, you can find the printable job application form of Outback Steakhouse. Fill it with your pen (black or blue ink) and bring it to your local Outback Steakhouse location. The odds of your employment will be in your favor if you apply for a job in person.
Printable Job Application Form PDF: Available.
How To Apply Online
- Go to the official restaurant locator website of Outback Steakhouse.
- There, you will see the number of restaurants in each state.
- Choose your state, and then choose a restaurant location.
- Then, go to the bottom of the page and click the “CAREERS” link.
- You can search for job openings and apply for jobs on the new page after you click “CAREERS”.
If you are into meat products, you will love to work at an Outback Steakhouse location! Outback Steakhouse serves one of the best Australian-style steaks in the world to its guests called “Outbackers”. This company is well-known, and it gives you an opportunity to be respected as an Outback Steakhouse employee. Apply today, and start serving delicious steaks and related food to people each day in a restaurant that smells nice, full of steaks.
Minimum Age to Work: 18
Hours of Operation: Monday-Thursday 4:00pm-10:30pm, Friday 4:00pm-11:30pm, Sunday 2:00pm-9:30pm.
Job Positions & Salaries
Host/Hostess/Server Attendant: You will provide friendly, prompt and attentive service to the customers and exceeding their expectations by providing service tailored to their preferences. You should have a general knowledge of the food served in Outback Steakhouse restaurants.
Kitchen Staff: You will prepare the food items in the kitchen. You should be fast and accurate while preparation. You should also use the equipment safely and maintain the cleanliness of your workplace. Being a member of a team happily will make you a great Kitchen Staff. You will also wash dishes and take out the trash when needed.
Cleaning Crew: You will maintain the upkeep and cleanliness of the restaurant. You will need to clean all restaurant areas prior to opening. You should stick to company guidelines about safety and cleanliness during your work.